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Aladin's Lahuri Chana Masala is a ready-to-eat gem inspired by the robust street eats of Lahore, featuring plump chickpeas simmered in a fiery tomato-onion gravy bursting with bold spices like cumin, coriander, and black salt for that signature Punjabi tang. This hearty curry captures the smoky, zesty essence of Lahori dhabas, blending wholesome chickpeas with aromatic herbs for a protein-rich, gluten-free delight that's perfect for vegetarian feasts. Rooted in the vibrant food culture of the Indo-Pak border, it delivers authentic, lip-smacking flavors that evoke bustling bazaars and family gatherings, all with the ease of a quick heat-up.
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Country of Origin: India
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