About the Product Haldiram's Pav Bhaji Masala is a ready-to-cook spice mix crafted to recreate the iconic Mumbai street food dish, Pav Bhaji, with ease. This authentic blend of premium spices, including coriander, cumin, red chili, and tangy amchur, delivers the rich, buttery, and spicy flavors of a classic vegetable mash. Perfect for home cooks, it transforms simple ingredients into a restaurant-style dish, ideal for serving with soft, buttery pav buns for a hearty meal.

How to Use

• Prepare Vegetables: Boil and mash vegetables like potatoes, cauliflower, peas, and tomatoes.
• Cook Bhaji: Heat butter or oil in a pan, add mashed vegetables, and sprinkle 1-2 tablespoons of Haldiram's Pav Bhaji Masala.
• Simmer: Stir-fry on medium heat for 5-7 minutes, adding water for desired consistency.
• Serve: Pair with butter-toasted pav buns, garnish with chopped onions, coriander, and a lemon wedge.
• Store: Keep the spice mix in an airtight container in a cool, dry place to maintain freshness.

Other Product Info
Net Weight: Please check product packaging
EAN Code: Please check product packaging
Country of Origin: India
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Disclaimer While every care is taken to ensure accurate product information, please always check the packaging for ingredients, usage instructions, and the latest expiry date before use.

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