About the Product
Haldiram's Samosa is a crispy, golden pastry filled with a savory blend of spiced potatoes, green peas, and aromatic Indian spices like cumin, coriander, and a hint of green chili. Handcrafted to perfection, these triangular delights offer a perfect balance of flaky, crunchy exterior and flavorful, hearty filling, capturing the essence of authentic Indian street food. Ideal as a tea-time snack, party appetizer, or festive treat, they bring the vibrant taste of India to every bite.

How to Use

• Heat in Oven: Preheat oven to 180°C, place samosas on a baking tray, and heat for 5-7 minutes until crispy.
• Pan Fry: Heat a little oil in a pan, shallow-fry samosas on medium heat for 2-3 minutes per side until golden.
• Microwave: Place samosas in a microwave-safe dish and heat for 1-2 minutes for a quick snack.
• Serve: Pair with tangy tamarind chutney or mint chutney for an authentic experience.
• Store: Keep refrigerated and consume within the expiry date; store in an airtight container after opening.

Other Product Info
Net Weight: Please check product packaging
EAN Code: Please check product packaging
Country of Origin: India
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Disclaimer While every care is taken to ensure accurate product information, please always check the packaging for ingredients, usage instructions, and the latest expiry date before use.

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