About the Product
Laxmipati Ghau Na Fadda, also known as cracked wheat, is made from premium-quality wheat grains coarsely ground to retain natural nutrients and fiber. It is a healthy ingredient widely used in Indian kitchens to prepare sweet dishes like lapsi and savory recipes like upma and porridge.

How to Use
• Cook with jaggery and ghee for a traditional sweet lapsi.
• Use as a base for upma, porridge, or khichdi.
• Store in a cool, dry place in an airtight container.

Other Product Info
Pack Size: Commonly available in 500 g / 1 kg (Check product packaging)
EAN Code: Please check product packaging
Country of Origin: India
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Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. Please check packaging upon delivery for the latest expiry date.

Desii Basket UK brings you Laxmipati Ghau Na Fadda – a wholesome choice for nutritious, traditional meals.