About the Product Lijjat Green Chilli Papad is a fiery, crispy Indian snack crafted from high-quality urad dal flour, infused with the vibrant zing of fresh green chillies and authentic spices. Hand-rolled and sun-dried using traditional methods, these papads offer a perfect balance of crunch and bold, spicy flavor. Ideal as a standalone snack or a zesty accompaniment to biryanis, curries, or chutneys, they bring the heat of Indian cuisine to every bite.

How to Use

• Roast: Hold the papad over an open flame with tongs, flipping quickly for 10-15 seconds until crisp and lightly charred.
• Fry: Heat oil in a pan, fry the papad for a few seconds until it expands, and drain on a paper towel.
• Microwave: Place a single papad on a microwave-safe plate and cook for 30-40 seconds for an oil-free, crispy texture.
• Serve: Pair with mango pickle, mint chutney, or enjoy crushed over rice and dal for a spicy crunch.
• Store: Keep in an airtight container in a cool, dry place to preserve freshness.

Other Product Info Net Weight: Please check product packaging EAN Code: Please check product packaging Country of Origin: India For Queries/Feedback/Complaints: info@desiibasket.com

Disclaimer While every care is taken to ensure accurate product information, please always check the packaging for ingredients, usage instructions, and the latest expiry date before use.

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