About the Product

Indulge in the soft yet crunchy delight of Real Bites Bhavnagri Ganthiya, a famous Gujarati farsan made from gram flour (besan) and seasoned with a mild, salty blend of spices, including carom seeds and black pepper. These golden, melt-in-the-mouth sticks capture the essence of Gujarat’s vibrant snack culture, evoking the bustling farsan shops of Bhavnagar. Crafted with natural ingredients and no artificial preservatives, this vegetarian treat is perfect for tea-time snacking or pairing with chutneys, offering a wholesome taste of Indian tradition.

How to Use

• Enjoy straight from the pack with a hot cup of masala chai for an authentic Gujarati tea-time ritual that’s light and satisfying.
• Pair with tangy green chutney or spicy mango pickle for a flavorful snack, perfect for sharing at family gatherings.
• Crush and sprinkle over yogurt or curd rice for a crunchy, salty topping that complements creamy textures.
• Serve with fried green chilies and a sprinkle of chaat masala for a spicy twist, inspired by Gujarat’s street food stalls.
• Mix into a bhel puri with sev and chopped onions for a quick, festive snack that’s bursting with flavor.

Other Product Info

Net Weight: Please check product packaging

EAN Code: Please check product packaging

Country of Origin: India

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Disclaimer

While every care is taken to ensure accurate product information, please always check the packaging for ingredients, usage instructions, and the latest expiry date before use.

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