About the Product

Savor the light, crispy crunch of Real Bites Moong Daal, a traditional Indian snack made from fried moong lentils delicately seasoned with a pinch of salt for a simple yet satisfying nutty flavor. This protein-rich, vegetarian treat captures the essence of bustling Indian markets, where such namkeens are a tea-time favorite, evoking memories of shared snacks during festive addas. Crafted with natural ingredients and no artificial preservatives, these golden lentils offer a wholesome, guilt-free munch perfect for any time of day.

How to Use

• Enjoy straight from the pack with a hot cup of masala chai for a classic Indian tea-time ritual that’s light and flavorful.
• Toss with chopped onions, tomatoes, and a squeeze of lime for a quick moong dal chaat, ideal for casual gatherings or movie nights.
• Sprinkle over yogurt or curd rice for a crunchy, protein-packed topping that complements creamy textures and spicy dishes.
• Mix with sev or puffed rice for a customized namkeen mix, perfect for travel or office desk snacking.
• Serve in bowls at family addas with jaljeera or rose sherbet for an authentic, crowd-pleasing snacking experience.

Other Product Info

Net Weight: Please check product packaging

EAN Code: Please check product packaging

Country of Origin: India

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Disclaimer

While every care is taken to ensure accurate product information, please always check the packaging for ingredients, usage instructions, and the latest expiry date before use.

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