About the Product
Red Lentils, also known as Masoor Dal, are a popular staple in Indian and global cuisines. They cook quickly to a soft, smooth texture and have a mild, earthy flavor. Rich in protein, dietary fiber, and essential nutrients, red lentils are a nutritious and versatile ingredient for healthy meals.

How to Use
Rinse well before cooking. No soaking needed. Ideal for dals, soups, stews, and curries. Also used in light detox and Ayurvedic recipes.

Other Product Info
Packed & Marketed by: Desiibasket
Country of origin: India
For Queries/Feedback/Complaints: Desiibasket@gmail.com

Disclaimer
As a natural product, rinse thoroughly and check for impurities before use. Store in an airtight container in a cool, dry place to maintain freshness.